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Recipe: Whole Roasted Garlic with Goat Cheese
Categories: Home2
Yield: 1 servings
4 Whole large heads garlic
1/4 c Aromatic olive oil
2 oz Fresh goat cheese in a log
Directions: Preheat oven to 300 degrees. Cut 1/2 inch off the top of garlic heads and place in a baking dish with 3 tablespoons water. Sprinkle 1 teaspoon of coarse salt and drizzle oil over the tops of garlic. Bake, basting often, for 1 1/4 hours until garlic cloves are very soft. Top each head with 1/2 ounce slice of goat cheese and broil for one minute until golden.
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