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Recipe: Rae's Strawberry Mold

Categories: None

Yield: 1 servings 

      1 pk (small size) strawberry
           -- jello
      1    Container; (8 oz) no fat
           -- plain yogurt
      1 c  Water
      1    Container; (10 oz) frozen
           -- strawberries

Prepare jello with 1 C of water. Put strawberries* in either a blender or processor and blend till smooth. Add Yogurt & blend, then add jello mixture and blend. Refrigerate till mixture is jelled and not runny. Serve and enjoy.

*Note-If I have fresh strawberries in the house I also add some of them to the mixture. It tends to make it less sweet.

Posted to EAT-LF Digest by bk55238@juno.com on Jun 28, 1999, converted by MM_Buster v2.0l.

You can tell how big a person is by what it takes to discourage him.
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