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Recipe: Quick And Delicious Meatloaf

Categories: None

Yield: 1 servings

1 1/2 lb Chopped meat 

      1 c  Bread crumbs; (seasoned)
      1 lg Egg; (mix slightly before
           -- mixing in meat)
           Garlic; (powder or minced
           -- fresh)
      1 pk Onion soup mix

Mix well. Form into loaf, put in pan. Bake at 350 degrees for 45-50 min.

Posted to JEWISH-FOOD digest by Linda Shapiro <lss@coconet.com> on Feb 15, 1999, converted by MM_Buster v2.0l.

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