Recipe: Easy Broccoli Dip
Yield: 6 Servings
1 pk Frozen broccoli 1 Roll garlic cheese 1 cn Cream of mushroom soup
Cook broccoli according to package directions. Drain well. Return to saucepan & add cheese. Stir in mushroom soup. Heat until cheese is melted. Serve hot.
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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